EVERYTHING WONTON
Partial
Lu Shuey
Thursday, October 10, 2024
6:00 p.m. – 8:30 p.m.
$65.00/person #346
Come make and learn how to use wontons for great appetizers, an easy soup, and a ravioli meal. Take your creations home to treat your family.
- Wonton Soup
- Wonton Nachos w/ Ahi Tuna (*sample in class)
- Spinach Sausage Ravioli
- Philly Cheesesteak Wonton Cup
- Southwest Eggrolls
- Cheese Kale Triangles