FARMHOUSE RULES: A FARM TO TABLE ADVENTURE
Chef Grayson Bowman
Saturday, October 5, 2024
1:00 p.m. – 3:30 p.m.
$69.00/person #340
Simple, seasonal meals for the whole family to enjoy. Chef Grayson will share with you what fresh food means to him.
- Fall Butternut Squash Soup
- To Fall for Sumptuous Salad
- Sausage Pasta Casserole
- Venison Chili from the Land
- Apple Harvest Cake w/ Ice Cream & Caramel Sauce
Click for Special
Class Rate Stay
